seeds of Yellow Brandy Wine Heirloom Tomato seeds
Yellow Brandy Wine Tomato seeds
Yellow Brandy Wine is a member of the beefsteak tomato set and a cultivar of the species Solanum lycopersicum. Synonyms include Lycopersicon cerasiforme and Lycopersicon humboldtii. While facts regarding its origin point to a man called Charles Noy from Indiana (USA), who provide the first recognized sample. The cultivar was introduced to the larger American public by Johnny’s Select Seeds after which production increased exponentially. Brandy Wine Yellow is currently cultivated in many areas of The United States.
The fruit is large as is a custom among tomatoes of the beefsteak group. The fruit adopt a golden yellow colour when ripe and can weigh up to 900 grams. Yellow Brandy Wine tomatoes vary in appearance over time. The fruit can have ridges on their surface during one year and have smooth surfaces during the next. Yellow Brandy Wine tomatoes are juicy and have a sweet taste that’s accompanied with minimal acidity. The delicious taste coupled with the creamy texture of the fruit ensure they are a treat when eaten raw. The tomatoes also serve as agreeable ingredients in the making of sandwiches, salads and pizzas. After transplanting, Yellow Brandy Wine takes a minimum of 80 days to mature and deliver fruit. Areas suitable for growing this plant have long hours of sunshine and arable land with minimal acidity.